
rwhinton wrote:Most folks just set the unit on one of the shelves with one probe wires positioned in the meat and on the grate. The lid closes fine, the probe wires aren't crimped, and all will be well. No drilling necessary.

lardog wrote:rwhinton wrote:Most folks just set the unit on one of the shelves with one probe wires positioned in the meat and on the grate. The lid closes fine, the probe wires aren't crimped, and all will be well. No drilling necessary.
Ditto. That is what I do too.
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